- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Scoop in coleslaw container **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Front line reach in cooler
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Over 200ppm CL corrected to 50ppm CL **Corrected On-Site**
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3/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Large pots
- Basic - Water leaking from faucet/faucet handle. Hand wash sink
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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9/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Hole in ceiling. Around conduit/piping. **Warning**
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. **Warning**
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5/15/2013 | Food-Licensing Inspection | Call Back - Complied |
- Basic - Hole in ceiling. Around conduit/piping. **Warning**
- Basic - Reach-in cooler shelves with rust that has pitted the surface. **Warning**
- Basic - Soiled reach-in cooler gaskets. Front counter reach in cooler. **Warning**
- High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods. Walk in cooler raw chicken next to pre cooked sausage. **Warning**
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. **Warning**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. Raw shrimp next to raw chicken. **Warning**
- Intermediate - Handwash sink not accessible for employee use at all times. Blocked by equipment. **Warning**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Plans submitted 10/29/12 does not match establishment layout. **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. **Warning**
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4/1/2013 | Food-Licensing Inspection | Warning Issued |
Restaurant representatives - add corrected or new information about A Taste Of Brazil Inc, 14314 Spring Hill Dr, Spring Hill, FL »