- Toilet Room Receptacle Covered
Observation: There is no cover to the refuse container in the ladies room.
Correction: Provide a covered refuse container for the ladies room.
- Toilet Rooms - Enclosed (repeated violation)
Observation: Toilet room door is not provided with a self-closing door
Correction: Provide a self-closer for the toilet room door. Completely enclosed toilet facilities minimize the potential for the spread of disease by the movement of flies and other insects between the toilet facility and food preparation areas.
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01/05/2016 | Routine | |
| No violation noted during this evaluation. | 07/23/2015 | Risk Factor | |
- Non-Food Contact Surfaces
Observation: The nonfood contact surface of the chest freezer has an accumulation of grime and debris: frozen yogurt and ice cream residue observed on the freezer's bottom interior surface.
Correction: Clean the surface at a frequency necessary to preclude accumulation of soil residues that become encrusted or attract insects and rodents.
- Floor and Wall Junctures, Coved, and Enclosed or Sealed
Observation: A gap observed between the counter and the wall at the front counter.
Correction: Seal the wall and counter juncture to prevent food and moisture from accumulating and causing an attractant condition for insects and rodents.
- Toilet Rooms - Enclosed (repeated violation)
Observation: Toilet room door is not provided with a self-closing door
Correction: Provide a self-closer for the toilet room door. Completely enclosed toilet facilities minimize the potential for the spread of disease by the movement of flies and other insects between the toilet facility and food preparation areas.
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01/28/2015 | Routine | |
- Hair Restraints - Effectiveness
Observation: Employees observed working in the food service area without proper hair restraints.
Correction: Ensure all employees wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed food, clean equipment, utensils and linens, and unwrapped single-service and single-use articles. This section does not apply to food employees such as counter staff who only serve beverages and wrapped or packaged foods, hostesses, and wait staff if they present a minimal risk of contaminating exposed food
- Food Storage - Clean and Dry Location
Observation: Wheat grass prepared in a location where it is subject to splash, dust or other contamination: wheat grass machine is in next to the handwashing sink without a splash guard. .
Correction: Prepare food where it is not exposed to splash or install an approved durable, and cleanable barrier between the splash source and the food to prevent contamination.
- Equipment - Fixed Equipment, Spacing or Sealing (repeated violation)
Observation: The handwashing sink is not sealed to the wall in the employee rest-room.
Correction: Seal the unit to adjoining equipment or walls since it is exposed to spillage or seepage.
- Hand Drying Provision (corrected on site)
Observation: No disposable towels were provided at the hand washing lavatory in the front service area.
Correction: Hand drying devices such as individual disposable paper towels, a continuous towel system that supplies the user with a clean towel or heated air hand drying device must be provided at all hand washing lavatories to encourage proper hand washing and avoid employees to drying their hands on their clothing or other unclean materials
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07/30/2014 | Routine | |
- Equipment - Fixed Equipment, Spacing or Sealing
Observation: The handwashing sink in the employee rest-room is not sealed to the wall.
Correction: Seal the unit to the wall since it is exposed to spillage or seepage.
- Toilet Rooms - Enclosed (repeated violation)
Observation: Toilet room door is not provided with a self-closing door
Correction: Provide a self-closer for the toilet room door. Completely enclosed toilet facilities minimize the potential for the spread of disease by the movement of flies and other insects between the toilet facility and food preparation areas.
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01/31/2014 | Routine | |
| No violation noted during this evaluation. | 07/11/2013 | Risk Factor | |
- Toilet Rooms - Enclosed (repeated violation)
Observation: Toilet room door is not provided with a self-closing door
Correction: Provide a self-closer for the toilet room door. Completely enclosed toilet facilities minimize the potential for the spread of disease by the movement of flies and other insects between the toilet facility and food preparation areas.
- Physical Facilities in Good Repair
Observation: A light was burned out in a light fixture in the back supply area.
Correction: Replace the burned out light bulb. Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
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01/09/2013 | Routine | |
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