Robert Frost Intermediate School, 4101 Pickett Rd, Fairfax, VA 22032 - Public Middle or High School Food Service inspection findings and violations



Business Info

Restaurant: Robert Frost Intermediate School
Address: 4101 Pickett Rd, Fairfax, VA 22032
Type: Public Middle or High School Food Service
Phone: 703 764-3584
Total inspections: 7
Last inspection: 11/06/2015

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Inspection findings

Inspection date

Type

No violation noted during this evaluation.11/06/2015Routine
No violation noted during this evaluation.04/29/2015Risk Factor
  • Equipment / Good Repair / Operation
    Observation: Observed the following to be in disrepair:
    1) Interior shelving of the walkin cooler (rusted),
    2) Shelving in the mop closet.

    Correction: The above mentioned items shall be maintained in good repair.
  • Refuse / Cover Receptacles / Outdoors / Tight-Fitting Lids
    Observation: Outside refuse container was uncovered.
    Correction: Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered with tight fitting lids or doors if kept outside the food establishment.
10/27/2014Routine
  • Physical Facilities Good Repair
    Observation: Observed that the following is not maintained in good repair:
    1) Observed holes in the wall above the handsink.

    Correction: Repair the physical facilities. Poor repair and maintenance compromises the functionality of the physical facilities.
02/20/2014Routine
  • Critical: Hot Holding of Potentially Hazardous Food at 135°F or above (corrected on site)
    Observation: The following food item(s) were found hot holding at improper temperatures using a calibrated food temperature measuring device: 1) Sausage (112F), 2) Egg Sandwich (121F)
    Correction: Potentially hazardous foods (time/temperature control for safety food) shall be hot held at a temperature of 135°F or above unless the permit holder is using "time as public health control" as specified under 3-501.19. PRODUCTS WERE REHEATED.
10/09/2013Risk Factor
The purpose of this visit was to conduct a routine inspection.
Facility Data Sheet
Hot water heater: Burnham Industries 4FW-450A3-50-GO-GP which uses 3,875,000 BTU's to produce 4,259 GPH of 120F water at an 80F rise.
Dishmachine: N/A

  • Equipment / Good Repair / Operation
    Observation: Observed the following to be in disrepair: 1) Wooden shelving in the mop closet.
    Correction: The above mentioned items shall be maintained in good repair.
  • Plumbing / Maintained in Good Repair
    Observation: Observed the following to be in disrepair: 1) Prep sink (leaking)
    Correction: A plumbing system shall be maintained in good repair.
  • Refuse / Cover Receptacles / Outdoors / Tight-Fitting Lids (repeated violation)
    Observation: Outside refuse container was uncovered.
    Correction: Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered with tight fitting lids or doors if kept outside the food establishment.
  • Physical Facilities Good Repair (repeated violation)
    Observation: Observed that the following is not maintained in good repair: 1) Walls in the mop closet.
    Correction: Repair the physical facilities. Poor repair and maintenance compromises the functionality of the physical facilities.
05/09/2013Routine
The purpose of today's visit is to conduct a risk factor assessment.
No violation noted during this evaluation.
12/11/2012Risk Factor

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