Epworth Methodist Church And Day School, 124 Freemason St., Norfolk, VA 23510 - Child Care Food Service inspection findings and violations



Business Info

Restaurant: Epworth Methodist Church and Day School
Address: 124 Freemason St., Norfolk, VA 23510
Type: Child Care Food Service
Phone: 757 313-5301
Total inspections: 13
Last inspection: 03/09/2016

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Inspection findings

Inspection date

Type

Certified food manager to have sanitizer line checked for dishmachine. Copy of 2016 Food Manager class schedule given to manager. Refrigeration units checked are holding at proper temperatures. Product checked is holding at proper temperatures. Temperature log sheets are posted and current for March 2016.
  • Sanitizing Solutions, Testing Devices
    Observation: Sanitizer registering below required concentration for dishmachine.
    Correction: Adjust sanitizer to register at proper concentration of 50ppm.
03/09/2016Routine
Temperature log sheet posted on unit. Refrigeration is holding at proper temperatures. Product is holding at proper temperatures.
No violation noted during this evaluation.
12/11/2015Routine
Facility recommended for permit. Food permit, copy of receipt and copy of application issued to certified food manager.
No violation noted during this evaluation.
09/15/2015Routine
Report Of Environmental Sanitation Inspection Requested by Virginia Department Of Social Services filled out while on site after conducting routine inspection. True freezer is under repair.
No violation noted during this evaluation.
06/11/2015Routine
Refrigeration is holding at proper temperatures. Product checked is holding at proper temperatures.
No violation noted during this evaluation.
03/11/2015Routine
Additional certified food manager, Amanda Archer certificate issued 1/25/13 expires 1/25/16.
Refrigeration is holding at proper temperatures. Product is holding at proper temperatures. Temperature logs are posted.
Copy of 2015 Food manager class schedule and food handler class schedule left on site with certified food manager.

No violation noted during this evaluation.
12/08/2014Routine
True freezer used for church not in use with no product stored inside unit. Hood system cleaned by Tidewater Pressure Washing, LLC. Refrigeration is holding at proper temperatures during inspection. Product is holding at proper temperatures during inspection. Viewed Wright Way Plumbing, LLC letter where they came out upon request to check dishwasher. All permits and certifications are posted and current. Recommended for permit. Food permit, copy of application and receipt issued to certified food manager.
No violation noted during this evaluation.
09/08/2014Routine
Certified food manager signed up for recertification class. Temperature log sheets are posted at refrigeration units.
  • Warewash Machines, Temperature Measuring Devices
    Observation: The temperature measuring device for the (wash/rinse/sanitizing) tank of the warewashing machine is not operating properly.
    Correction: Provide a functioning temperature measuring device at the (wash/rinse/sanitizing) compartment so employees can routinely monitor the water temperature.
06/17/2014Routine
Additional certified food manager certificate posted
  • Lighting, Intensity
    Observation: Less than 10 foot candles of light was noted in dry storage area. Observed two sets of lights not properly working.
    Correction: Provide at least 10 foot candles at a distance of 30 inches from the floor in the walk-in refrigeration units and dry storage areas and in other areas and rooms during periods of cleaning.
03/13/2014Routine
Additional certified food manager
  • Critical: Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils
    Observation: Unused grease observed in fryer.
    Correction: Clean and sanitize these surfaces for food contact.
12/11/2013Routine
Grease trap/ interceptor cleaning log posted. Temperature logs are posted and maintained current. Refrigeration and product are holding at proper temperatures. Facility recommended for permit. Food permit, copy of receipt and copy of application issued to certified food manager.
No violation noted during this evaluation.
08/09/2013Routine
Temperature logs are posted on refrigeration units. Temperature logs posted for May. Spoke with certified food manager and director about grease removal from fryer unit. Received paperwork from director in reference to environmental sanitation inspection requested by Virginia Dept. of Social Services. Refrigeration is holding at proper temps. Product is holding at proper temps. Copy of 2013 Food Manager class schedule given to director. Additional cfm: Karen Huntley.
No violation noted during this evaluation.
05/14/2013Routine
Temperature logs posted and current. Refrigeration is holding at proper temps. Product checked is holding at proper temps. Observed lunch being properly served to children. Overall facility is kept clean and well maintained.
No violation noted during this evaluation.
02/12/2013Routine

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