- Contamination prevented during food prep, strg, and dsply
|
02/23/2016 | Complete (Food) | 98 |
- Contamination prevented during food prep, strg, and dsply
- Warewashing facilites, installed, maintaned, used, test strips
|
10/08/2015 | Complete (Food) | 97 |
- Food properly labeled
- Warewashing facilites, installed, maintaned, used, test strips
|
10/08/2015 | Complete (Food) | 97 |
- Plant food properly cooked for hot holding
- Contamination prevented during food prep, strg, and dsply
- Personal cleanliness
- Critical: Handwashing sinks proplery supplied and accessible
|
03/12/2015 | Complete (Food) | 94 |
- Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
- Management and food employee awareness (repeated violation)
- Critical: Time as a public health control:procedures and records (repeated violation)
- Plant food properly cooked for hot holding
|
10/07/2014 | Complete (Food) | 93 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Management and food employee awareness (repeated violation)
- Critical: Time as a public health control:procedures and records
- Plant food properly cooked for hot holding
|
03/06/2014 | Complete (Food) | |
- Plant food properly cooked for hot holding
- Personal cleanliness
- Critical: Handwashing sinks proplery supplied and accessible
|
08/20/2013 | Complete (Food) | 95 |
No violation noted during this evaluation. | 04/01/2013 | Complete (Food) | 94 |
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