PANERA BREAD, 1811 VILLAGE WEST PKWY STE O, KANSAS CITY, KS - Restaurant inspection findings and violations

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Business Info

Name: PANERA BREAD
Type: Restaurant
Address: 1811 VILLAGE WEST PKWY STE O, KANSAS CITY, KS 66111
Phone: 316-685-8281
Total inspections: 1
Last inspection: Aug 28, 2015
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Violation code

Inspection Date

Violations

Type

Compliance

  • KDA_4_60111A - --Stored as clean on shelving by dish machine as clean, 14 metal pans with visible food debris and 7 plastic contianers and 3 metal pans stored with old date marking sticker residue on surface. COS rewashed. (repeat)
  • KDA_4_90311B - --Both metal and plastic containers stored as clean on shelving for clean equipment were stacked wet and not allowed to air dry.
  • KDA_5_20511B - --Handsink in coffee prep area used as a dump sink, coffee in basin of sink. COS education
  • KDA_6_501111A - --One small flying insect in sandwich prep area. Approximately 8-10 small flying insects in back storage area and by dish machine where clean equipment is stored. PIC stated the contracted pest control company is coming in weekly to control the small flying insects. (repeat)
  • KDA_7_20111A - --In coffee prep area, on lower surface of counter, bucket of sanitizer solution, per label stored next to a sleeve of single use plastic lids for use to cover coffee cup lids. COS moved. (repeat)
  • KDA_7_20111B - --In coffee prep area, on lower shelf of counter (on dish rack used as shelf), sanitizer bucket, per label, stored on top of a sleeve of single use plastic lids for use by covering coffee cup lids. COS moved (repeat)
  • KDA_Defacto - --Cold holding Sliced tomato in make table 1 at 41F, commercially sliced turkey at 41F, cooked chicken at 42F, in make table 2, cut romaine lettuce at 36F, cooked chicken at 40F, in make table 3, sliced tomato at 40F, turkey at 39F
08/28/20157Follow-up to Administrative OrderOut

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