No violation noted during this evaluation. | 11/02/2012 | Other |
- Design and Construction - Functionality - Vending Machines, Automatic Shutoff
|
05/21/2012 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
|
11/30/2011 | Routine |
No violation noted during this evaluation. | 09/08/2011 | Routine |
No violation noted during this evaluation. | 09/08/2011 | Followup |
No violation noted during this evaluation. | 10/06/2010 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
|
10/01/2010 | Routine |
No violation noted during this evaluation. | 03/30/2010 | Routine |
No violation noted during this evaluation. | 10/19/2009 | Routine |
No violation noted during this evaluation. | 04/16/2009 | Routine |
No violation noted during this evaluation. | 04/17/2008 | Routine |
No violation noted during this evaluation. | 03/16/2007 | Routine |
No violation noted during this evaluation. | 03/15/2007 | Complaint |
Restaurant representatives - add corrected or new information about Post House (N982293), 145 East Main Street, Newark, DE »