Willie's Po Boy, Ballston/Rosslyn Mobile # 048, Arlington, VA - Mobile Food Unit inspection findings and violations

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Business Info

Restaurant: Willie's Po Boy
Address: Ballston/Rosslyn Mobile # 048, Arlington, VA
Type: Mobile Food Unit
Total inspections: 2
Last inspection: 08/13/2014
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Inspection findings

Inspection date

Type
MOBILE UNIT APPROVED #048
Need three stoppers provided for three vat sink.
Police vendor license #V02244
  • Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils/Clean
    Observation: The fryers and floor underneath need cleaning.
    Correction: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. The objective of cleaning focuses on the need to remove soil from nonfood contact surfaces so that pathogenic microorganisms will not be allowed to accumulate and insects and rodents will not be attracted.
08/13/2014Routine
Business license expires 2013
Vendor license expires 2014
Mobile #031 approved
Change propane sign so the statement "Arlington County Fire Marshall" is black and 1 inch.
  • Equipment/Good Repair and Proper Adjustment
    Observation: The 3 compartment sink is missing stoppers.
    Correction: Equipment shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 [Materials for Construction and Repair] and 4-2 [Design and Construction]. Proper maintenance of equipment to manufacturer specifications helps ensure that it will continue to operate as designed. Failure to properly maintain equipment could lead to violations of the associated requirements of the Code that place the health of the consumer at risk. For example, refrigeration units in disrepair may no longer be capable of properly cooling or holding potentially hazardous (time/temperature control for safety) foods at safe temperatures.
06/24/2013Routine

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