Inspection findings | Inspection date | Type | |
---|---|---|---|
The complainant ate at the facility and felt ill the next day. The facility is compliant in cold holding, hot holding, and cooking temperatures. No employees were observed to have gastrointestinal illness during the inspection. The person in charge said no employees have been out of work for gastrointestinal illness and no patrons have called to report illness. No violation noted during this evaluation. | 03/25/2016 | Complaint | |
No violations noted. No violation noted during this evaluation. | 03/25/2016 | Routine | |
|
10/22/2015 | Routine | |
Complaint observed an employee using gloves improperly and improper hand washing. I spoke with both managers on duty. They were aware of the complaint. The employee involved has been re-trained on the proper use of gloves and proper hand washing. No violation noted during this evaluation. | 10/29/2014 | Complaint | |
No violations noted. No violation noted during this evaluation. | 10/10/2014 | Routine | |
No violations noted. No violation noted during this evaluation. | 12/05/2013 | Routine | |
No violations noted. No violation noted during this evaluation. | 03/22/2013 | Routine |
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