Inspection findings | Inspection date | Type | |
---|---|---|---|
Discussed employee health policy, time as a public health control, proper cooling times and temperatures, and proper sanitizer concentrations (ppm's). The kitchen manager was very knowledgeable in the previous subjects. The facility appeared very clean, well organized, and in good repair during this inspection. No violation noted during this evaluation. | 05/28/2015 | Risk Factor | |
Temperature and sanitary controls in place. No violation noted during this evaluation. | 05/29/2014 | Routine | |
No violations at time of inspection. No violation noted during this evaluation. | 06/07/2013 | Routine |
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Restaurant representatives - add corrected or new information about Triple C Camp, 920 Camp Road, Charlottesville, VA 22902 »