Establishment inspected no violation found No violation noted during this evaluation.
03/19/2013
Risk Factor
Discussed with manager the employees health policy
Cloths - Wiping Cloths - Use Limitation (corrected on site) Observation: Wiping cloths improperly used.
Correction: Ensure cloths used for wiping food spills are not used for any other purpose.
Food Storage - Clean and Dry Location (corrected on site) Observation: Food stored on the floor or food stored less than 6" above the floor.;Elevate food storage onto approved shelving with minimum 6" legs or casters.
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