- Critical: Warewashing - Manual & Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration & Hardness* (corrected on site)
Observation: Chlorine sanitizing solution used was not at an acceptable concentration in dishwasher.
Correction: Adjust the chlorine sanitizing solution to a level of at least 100 parts per million when the pH is at 10 or less and the water temperature is 55°F.
- Sewage - Other Liquid Wastes and Rainwater (repeated violation)
Observation: Ice condensate dripping onto product in walk-in freezer.
Correction: Repair the condensate drain line to prevent incidental contact with foods.
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12/21/2015 | Routine | |
- Equipment - Good Repair and Proper Adjustment (repeated violation)
Observation: Walk-in Coolerdoor latch was observed in a state of disrepair and damaged.
Correction: Repair the EQUIPMENT to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the EQUIPMENT, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
- Equipment and Utensils, Air-Drying Required
Observation: Pans and food storagebins were found stacked while wet after cleaning and chemical sanitization.
Correction: Items must be allowed to drain and air-dry before being stacked or stored to allow evaporation of chemical sanitizer and moisture that may encourage microbial growth.
- Sewage - Other Liquid Wastes and Rainwater (repeated violation)
Observation: Condensate buildup on ceiling was dripping onto food products in the Walk-in Freezer.
Correction: Repair the condensate drain line to prevent incidental contact with foods.
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08/10/2015 | Routine | |
- Equipment - Good Repair and Proper Adjustment
Observation: EQUIPMENT was observed in a state of disrepair and damaged: Walk-in Freezer needs new door gasket
Correction: walk-in cooler door closure needs adjustment or replacement.
- Sewage - Other Liquid Wastes and Rainwater (repeated violation)
Observation: A condensate drain line was dripping onto food products in the walk-in freezer.
Correction: Repair the condensate drain line to prevent incidental contact with foods.
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04/06/2015 | Routine | |
- Sewage - Other Liquid Wastes and Rainwater (repeated violation)
Observation: Small condensate drip from condenser at entry to wal-in freezer
Correction: also condensate buildup on ceiling dripping onto product.
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12/11/2014 | Routine | |
- Sewage - Other Liquid Wastes and Rainwater (repeated violation)
Observation: A condensate drip was observed at condenser by door in walk-in freezer. Minor dripping on product on right side shelving.
Correction: Repair the condensate drain line to prevent incidental contact with foods.
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08/05/2014 | Routine | |
- Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils (repeated violation)
Observation: Observed accumulations of dust, dirt, food residue or other debris on the following nonfood-food contact surfaces: Ice Machine.
Correction: Maintain nonfood-contact surfaces of equipment clean.
- Sewage - Other Liquid Wastes and Rainwater (repeated violation)
Observation: A condensate drain line was dripping onto food products in the walk-in freezer.
Correction: Repair the condensate drain line to prevent incidental contact with foods.
- Indoor Areas - Surface Characteristics
Observation: The indoor floor material located at kitchen does not meet the standard of: 1. smooth, durable and easily cleanable 2. closely woven and easily cleanable carpet 3. nonabsorbent- numerous cracked floor tiles.
Correction: Refinish or replace the floor material at the area designated so it is: 1. smooth, durable and easily cleanable 2. closely woven and easily cleanable carpet 3. nonabsorbent
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04/24/2014 | Routine | |
- Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils
Observation: Observed accumulations of dust, dirt, food residue or other debris on the following nonfood-food contact surfaces:ICE MACHINE.
Correction: Maintain nonfood-contact surfaces of equipment clean.
- Sewage - Other Liquid Wastes and Rainwater
Observation: Condensate leak/buildup in walk-in freezer - at entry, ceiling and floor on right side.
Correction: Repair the condensate drain line to prevent incidental contact with foods.
- Physical Facilities in Good Repair
Observation: Physical structure is not maintained in good repair: numerous cracked tiles on floor in kitchen, dishwash and dry storage.
Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
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12/19/2013 | Routine | |
- Floors, Walls, and Ceilings - Cleanability
Observation: Numerous cracked floor tiles need to be replaced.
Correction: Repair or replace floor or floor covering to make it smooth and easily cleanable.
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08/22/2013 | Routine | |
- Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils
Observation: Observed accumulations of encrusted grease deposits or other soil on the following food contact surfaces:interior of the ice machine.
Correction: Clean and sanitize these surfaces for food contact.
- Handwashing - Using a Handwashing Lavatory - No Other Purpose
Observation: The handwash station at the front counter in the food preparation area is being used as a dump station.
Correction: The handwash facility identified above is to be used for washing hands only
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04/16/2013 | Routine | |
- Critical: Food - Packaged and Unpackaged - Separation, Packaging, and Segregation* (corrected on site)
Observation: Unwrapped or uncovered food in the walk in cooler.
Correction: Protect food from cross contamination by storing food in packages, covered containers, or wrappings.
- Equipment - Non-Food Contact Surfaces and Utensils (repeated violation)
Observation: Surfaces of the ICE MACHINE was in contact with non-potentially hazardous food items that were observed soiled with accumulations of grime and debris.
Correction: Clean the surface of Ice Machine at any time when contamination may have occurred, at least every 24 hours, before restocking the consumer self-service equipment/utensils, or per manufacturer specifications.
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12/11/2012 | Routine | |
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