All violations have been corrected since the last inspection.
ServSafe flyer provided.
No violation noted during this evaluation. | 07/29/2015 | Follow-up | |
The follow-up inspection will be conducted on July 28, 2015. All violations must be corrected prior re-inspection.
- Critical: Food - Potentially Hazardous Food - Cold Holding* (repeated violation)
Observation: Milk and sliced cheese cold holding at improper temperatures in the reach-in cooler/freezer.
Correction: Cold hold potentially hazardous food at 41°F or below to inhibit the growth of harmful bacteria.
- Equipment - Good Repair and Proper Adjustment (repeated violation)
Observation: The kitchen reach-in refrigerator is not supporting cold holding temperature of 41 F or less.
Correction: Repair/adjust refrigeration unit to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
- Toilet Rooms - Closing Toilet Room Doors (repeated violation)
Observation: Toilet room doors are being kept open
Correction: Keep toilet room doors closed except when cleaning or during maintenance operations to prevent insect and rodent entrance and the associated potential for the spread of disease.
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07/22/2015 | Routine | |
Notes:
Agree with PIC to keep the kitchen door closed (connected to bathroom ) at all times. Bathroom door must be open due to the kids safety/monitoring.
All food get delivered from other location daily. All leftovers get discarded,
- Temperature Measuring Devices (corrected on site)
Observation: There was no temperature measuring device located in the reach-in cooler.
Correction: Provide a temperature measuring device in all hot or cold holding equipment used to store potentially hazardous foods so that employees can routinely monitor the ambient air temperature.
- Toilet Rooms - Closing Toilet Room Doors (corrected on site)
Observation: Toilet room doors are being kept open.
Correction: Keep toilet room doors closed except when cleaning or during maintenance operations to prevent insect and rodent entrance and the associated potential for the spread of disease.
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07/25/2014 | Routine | |
Notes:
Person in charge to monitor internal temperature of reach-in cooler to ensure that unit supports 41 F or less.
- Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
Observation: Milk cold holding at improper temperatures
Correction: Discard the food and ensure that potentially hazardous foods for cold holding are maintained at 41°F or below to inhibit the growth of harmful bacteria.
- Equipment - Good Repair and Proper Adjustment
Observation: Refrigerator was not adjusted to 41 F or less, refrigerator found at 48 F internal temperature.
Correction: Adjust refrigerator to 41 F or less to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to adjust, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
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01/24/2014 | Routine | |
Before and after school day care.
Snack and milk/juice served only.
Lunch only served during summer time and when school is out.
Sanitizing test kit in place. Discussed proper cold holding temperatures and wash-rinse-sanitize procedure with person in charge.
No violation noted during this evaluation. | 09/25/2013 | Routine | |
NOTES:
* Food Supplier: Sam's & Walmart
* Absolute Pest Control: Monthly
* No Raw Products
* Potential Opening: 9-3-13
* Form 1-B emailed to PIC.
- Temperature - Food Temperature Measuring Devices - Provided
Observation: The person in charge could not provide a food temperature measuring device.
Correction: Obtain at least one food temperature measuring device so employees can properly monitor the temperature of food items in the establishment.
- Toilet Rooms - Enclosed
Observation: Toilet room door is not tight fitting. and/or provided with a self- closing door
Correction: Provide toilet room door that is tight fitting. Completely enclosed toilet facilities minimize the potential for the spread of disease by the movement of flies and other insects between the toilet facility and food preparation areas.
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08/22/2013 | Pre-Opening | |
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