Wiping cloth sanitizer concentration OK. Discussed mop sink BFP valve handout with PIC.
Equipment and Utensils - Good Repair and Calibration (corrected on site) Observation: The thermometer in the 1-door under-counter cooler was broken.
Correction: Replace the broken thermometer in the 1-door under-counter cooler.
Equipment and Utensils - Good Repair and Calibration Observation: The thermometer for the walk-in freezer is out of temperature range of the unit. The freezer is at -18 degrees.
Correction: Install a thermometer inside the freezer accurate within the temperature range of the unit.,Recommend adjusting the walk-in freezer temperature to 0 degrees
Equipment, Utensils, Linens, and Single-Service and Single-Use Articles Observation: Single service cups at service counter are not protected from contamination.
Correction: Store store single service cups in an approved dispenser or in the original plastic sleeves.
Backflow Prevention Device, Design Standard Observation: The mop sink water line to the chemical mixer / dispenser lacks a backflow or backsiphonage prevention device identified as meeting standards set by the American Society of Sanitary Engineering.
Correction: Provide the approved backflow or backsiphonage device for the specific application.
Lighting, Intensity (repeated violation) Observation: Less than 10 foot candles of light was noted in the rear of the walk-in freezer. Measured 5 foot-candles of light.
Correction: Provide at least 10 foot candles of light in the rear of the walk-in freezer. Recommend an additional light fixture in the rear of the walk-in freezer.
03/19/2015
Routine
3-vat sink sanitizer concentration OK. Discussed Handwashing, Glove use, Handling RTE Foods handout with PIC.
Temperature Measuring Devices Observation: The thermometer in the drawer cooler is not easily readable.
Correction: Provide an easily readable thermometer in the front of the cabinet so employees can read the thermometer.
Temperature Measuring Devices Observation: No thermometer in the 2-door upright display cooler.
Correction: Install a thermometer in the 2-door upright display cooler.
Equipment - Good Repair and Proper Adjustment Observation: The walk-in freezer door does not close properly.
Correction: Repair the walk-in freezer door so it closes properly.
Equipment - Good Repair and Proper Adjustment (repeated violation) Observation: The walk-in freezer thermometer is broken.
Correction: Install a thermometer in the walk-in freezer.
Kitchenware and Tableware (repeated violation) Observation: Single-service cups not displayed, or dispensed so that the lip-contact surfaces are protected from contamination
Correction: Display, or dispense single-service cups so the lip-contact surface are protected from contamination.
Lighting, Intensity Observation: Less than 10 foot candles of light was noted in the rear of the walk-in freezer. Measured less than 5 foot-candles of light.
Correction: Provide at least 10 foot candles of light in the rear of the walk-in freezer.
04/07/2014
Routine
3-var sink and wiping cloth sanitizer concentrations OK.
Temperature Measuring Devices (repeated violation) Observation: There was no temperature measuring device located in the drawer cooler.
Correction: Provide a temperature measuring device in the drawer cooler.
Equipment - Good Repair and Proper Adjustment (repeated violation) Observation: Thermometers for walk-in freezer and 1-door under counter cooler broken.
Correction: Provide accurate thermometers for the walk-in freezer and the 1-door under-counter cooler.
Kitchenware and Tableware (repeated violation) Observation: Single-service cups not displayed, or dispensed so that the lip-contact surfaces are protected from contamination
Correction: Display, or dispense single-service cups so the lip-contact surface are protected from contamination. Store cups in original plastic sleeve or in an approved dispenser.
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