Restaurant: Bright Start Learning Center (4910 Brenman)
Address: 4910 Brenman Park Dr, Alexandria, VA 22304
Type: Child Care Food Service
Phone: 703 370-8414
Total inspections: 3
Last inspection: 05/11/2015
Sanitizer Test Kit Required Observation: There is no test kit located in the facility for monitoring the concentration of the chemical sanitizing solutions.
Correction: A BLEACH / QUATERNARY AMMONIUM COMPOUND / IODINE test kit or other device that accurately measures the concentration in ppm (mg/L) of sanitizing solutions shall be provided.
05/11/2015
Routine
Catered by Jeffery's 3 compartment installed.
Miscellaneous Sources of Contamination / Other Sources (corrected on site) Observation: The following food item(s) were found subject to contamination after receipt and during storage due to the condition as described: employee drinks is stored with the children's foods.
Correction: Food shall be protected from contamination that may result from a factor or source not specified under Subparts 3-301 through 3-306.
Toilet Rooms, Enclosed / Self-Closing Door Observation: The toilet room is not provided with a self-closing door.
Correction: Provide a self-closer for the toilet room door. Completely enclosed toilet facilities minimize the potential for the spread of disease by the movement of flies and other insects between the toilet facility and food preparation areas.
04/02/2014
Routine
Equipment / Food-Contact / Visibly Clean Observation: The following equipment/utensils were observed soiled to sight and touch: the reach-in refrigerator. Clean the reach-in refrigerator.
Correction: Equipment food-contact surfaces and utensils shall be clean to the sight and touch. A surface that is soiled cannot be effectively sanitized.
Warewashing Rinse Step Required / Alternative Methods Approved (corrected on site) Observation: A distinct, separate water rinse after washing and before sanitizing of utensils and equipment was not observed.
Correction: Washed utensils and equipment shall be rinsed so that abrasives are removed and cleaning chemicals are removed or diluted through the use of water or a detergent-sanitizer solution by using one of the following procedures: 1) use of a distinct, separate water rinse after washing and before sanitizing if using a 3-vat sink, alternative manual warewashing equipment equivalent to a 3-vat sink, or a 3-step washing, rinsing, and sanitizing procedure in a warewashing system for CIP equipment, 2) use of a detergent-sanitizer if using alternative warewashing equipment that is approved for use with a detergent-sanitizer or a warewashing system for CIP equipment, 3) use of a nondistinct water rinse that is integrated in the hot water sanitization immersion step of a 2-vat sink operation, 4) use of a nondistinct water rinse that is intergrated in the application of the sanitizing solution and wasted immediately after each application (if using a warewashing machine that does not recycle the sanitizing solution), 5) use of a nondistinct water rinse that is integrated in the application of the sanitizing solution (if using a warewashing machine that does recycle the sanitizing solution).
Restaurant representatives - add corrected or new information about Bright Start Learning Center (4910 Brenman), 4910 Brenman Park Dr, Alexandria, VA 22304 »