- Thermometers provided and accurate
|
12/31/2015 | Complete (Food) | 98 |
- Contamination prevented during food prep, strg, and dsply
- Warewashing facilites, installed, maintaned, used, test strips
|
12/31/2015 | Follow-up (Food) | 97 |
- Critical: Food separated and protected
- Contamination prevented during food prep, strg, and dsply
- Warewashing facilites, installed, maintaned, used, test strips
- Critical: Handwashing sinks proplery supplied and accessible
|
12/31/2015 | Complete (Food) | 91 |
- Critical: Consumer advisory provided for raw and undercooked food
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
03/04/2015 | Complete (Food) | 98 |
- Critical: No discharge from eyes, nose, and mouth
|
09/05/2014 | Complete (Food) | 99 |
No violation noted during this evaluation. | 02/27/2014 | Follow-up (Food) | 100 |
- Critical: Proper use of restriction and exclusion
|
02/27/2014 | Complete (Food) | 95 |
No violation noted during this evaluation. | 09/24/2013 | Follow-up (Food) | 100 |
- Critical: Proper use of restriction and exclusion
|
09/24/2013 | Complete (Food) | 95 |
No violation noted during this evaluation. | 03/27/2013 | Follow-up (Food) | 96 |
No violation noted during this evaluation. | 03/27/2013 | Complete (Food) | 92 |
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