- Utensils, equip and linens
|
09/16/2015 | Complete (Food) | 98 |
- Critical: Food received at proper temperature (repeated violation)
- Critical: Time as a public health control:procedures and records (repeated violation)
- Insects, animals, and rodents not present
|
04/21/2015 | Follow-up (Food) | 96 |
- Critical: Food received at proper temperature
- Critical: Time as a public health control:procedures and records
- Variance obtained for specialized processing methods
- Insects, animals, and rodents not present
|
04/01/2015 | Complete (Food) | 91 |
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
08/27/2014 | Follow-up (Food) | 98 |
- Critical: Proper cold holding temperatures
- Pasteurized eggs used where required
- Critical: Handwashing sinks proplery supplied and accessible
|
08/20/2014 | Complete (Food) | 90 |
- Critical: Time as a public health control:procedures and records (repeated violation)
- Critical: Consumer advisory provided for raw and undercooked food
- Critical: Food additives: approved and properly used
|
04/21/2014 | Complete (Food) | 96 |
- Critical: Time as a public health control:procedures and records
- Washing fruits and vegetables
- Critical: Handwashing sinks proplery supplied and accessible
|
07/12/2013 | Complete (Food) | 95 |
- Critical: Proper cooking time and temperatures
- Critical: Consumer advisory provided for raw and undercooked food
- Pasteurized foods used (repeated violation)
|
05/29/2013 | Complete (Food) | 96 |
Restaurant representatives - add corrected or new information about Rafferty's Lounge, 2813 Wilma Rudolph Blvd., Governor', CLARKSVILLE, TN 37040 »