- Contamination prevented during food prep, strg, and dsply
|
11/17/2015 | Complete (Food) | 98 |
- Contamination prevented during food prep, strg, and dsply
|
11/17/2015 | Complete (Food) | 98 |
- Contamination prevented during food prep, strg, and dsply
|
04/13/2015 | Complete (Food) | 99 |
- Plant food properly cooked for hot holding
|
04/13/2015 | Complete (Food) | |
- Critical: Consumer advisory provided for raw and undercooked food
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
09/03/2014 | Complete (Food) | 98 |
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
03/06/2014 | Complete (Food) | 98 |
- Critical: Time as a public health control:procedures and records (repeated violation)
- Critical: Consumer advisory provided for raw and undercooked food
|
03/06/2014 | Complete (Food) | 97 |
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
08/15/2013 | Complete (Food) | 98 |
- Critical: Food received at proper temperature
- Critical: Time as a public health control:procedures and records
- Approved thawing methods used
- Critical: Handwashing sinks proplery supplied and accessible
|
08/15/2013 | Complete (Food) | 93 |
No violation noted during this evaluation. | 03/18/2013 | Complete (Food) | 98 |
No violation noted during this evaluation. | 03/18/2013 | Complete (Food) | 97 |
Restaurant representatives - add corrected or new information about Pea Patch, 535 Franklin St., CLARKSVILLE, TN 37040 »