- Utensils, equip and linens
- Warewashing facilites, installed, maintaned, used, test strips
|
01/27/2016 | Complete (Food) | 98 |
- Warewashing facilites, installed, maintaned, used, test strips
|
08/10/2015 | Complete (Food) | 99 |
- Critical: Proper cooking time and temperatures (repeated violation)
- Critical: Time as a public health control:procedures and records
- Critical: Handwashing sinks proplery supplied and accessible
|
02/04/2015 | Complete (Food) | 94 |
- Critical: Proper cooking time and temperatures (repeated violation)
|
10/21/2014 | Complete (Food) | 98 |
- Critical: Proper cooking time and temperatures (repeated violation)
|
01/15/2014 | Complete (Food) | 98 |
- Critical: Proper cooking time and temperatures (repeated violation)
- Critical: Time as a public health control:procedures and records (repeated violation)
- Pasteurized foods used (repeated violation)
- Critical: Food additives: approved and properly used (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
09/10/2013 | Follow-up (Food) | 92 |
- Critical: Proper cooking time and temperatures
- Critical: Proper cold holding temperatures
- Critical: Time as a public health control:procedures and records
- Pasteurized foods used (repeated violation)
- Critical: Food additives: approved and properly used
- Critical: Handwashing sinks proplery supplied and accessible
|
08/26/2013 | Complete (Food) | 88 |
Restaurant representatives - add corrected or new information about Houston County Headstart, 3215 State Route 149, ERIN, TN 37061 »