Burger King, 4628 Summer Ave., MEMPHIS, TN 38122 - inspection findings and violations

Business Info

Name: BURGER KING
Address: 4628 SUMMER AVE., MEMPHIS, TN 38122
Total inspections: 4
Last inspection: 02/21/2014

Score
93

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Inspection findings	Inspection date	Type	Score
Critical: Food separated and protected (repeated violation) Critical: Time as a public health control:procedures and records Pasteurized foods used (repeated violation) Critical: Food additives: approved and properly used (repeated violation) Critical: Handwashing sinks proplery supplied and accessible (repeated violation)	02/21/2014	Complete (Food)	93
Critical: Food separated and protected (repeated violation) Critical: Food-contact surfaces:cleaned and sanitized (repeated violation) Critical: Proper date marking and disposition Pasteurized foods used (repeated violation) Critical: Food additives: approved and properly used (repeated violation) Plant food properly cooked for hot holding Critical: No discharge from eyes, nose, and mouth (repeated violation) Critical: Handwashing sinks proplery supplied and accessible (repeated violation)	08/22/2013	Follow-up (Food)	89
Critical: Food separated and protected (repeated violation) Critical: Food-contact surfaces:cleaned and sanitized (repeated violation) Critical: Proper date marking and disposition Pasteurized foods used (repeated violation) Critical: Food additives: approved and properly used (repeated violation) Critical: Proper use of restriction and exclusion Plant food properly cooked for hot holding Critical: No discharge from eyes, nose, and mouth (repeated violation) Critical: Handwashing sinks proplery supplied and accessible (repeated violation)	08/22/2013	Complete (Food)	84
Critical: Food separated and protected Critical: Food-contact surfaces:cleaned and sanitized Pasteurized foods used (repeated violation) Critical: Food additives: approved and properly used Approved thawing methods used Critical: No discharge from eyes, nose, and mouth Critical: Handwashing sinks proplery supplied and accessible	05/01/2013	Complete (Food)	90

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