No violation noted during this evaluation. | 01/21/2016 | Follow-up (Food) | 99 |
- Critical: Food separated and protected
- Critical: Toxic substances properly identified, stored, used
|
01/21/2016 | Complete (Food) | 90 |
- Thermometers provided and accurate
|
08/18/2015 | Complete (Food) | 98 |
- Critical: Handwashing sinks proplery supplied and accessible
- Critical: Food obtained from approved source
|
02/02/2015 | Complete (Food) | 96 |
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
08/14/2014 | Follow-up (Food) | 99 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
08/14/2014 | Complete (Food) | 94 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Critical: Food additives: approved and properly used (repeated violation)
- Washing fruits and vegetables
- Critical: No discharge from eyes, nose, and mouth
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
02/27/2014 | Complete (Food) | 94 |
- Critical: Consumer advisory provided for raw and undercooked food
- Critical: Food additives: approved and properly used
- Insects, animals, and rodents not present
- Washing fruits and vegetables
- Critical: Handwashing sinks proplery supplied and accessible
|
09/16/2013 | Complete (Food) | 94 |
No violation noted during this evaluation. | 03/13/2013 | Follow-up (Food) | 91 |
No violation noted during this evaluation. | 03/13/2013 | Complete (Food) | 86 |
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