- Contamination prevented during food prep, strg, and dsply
|
11/30/2015 | Complete (Food) | 99 |
- Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
|
06/11/2015 | Complete (Food) | 98 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Consumer advisory provided for raw and undercooked food
- Insects, animals, and rodents not present
|
11/10/2014 | Follow-up (Food) | 96 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Consumer advisory provided for raw and undercooked food
- Food properly labeled
- Insects, animals, and rodents not present
|
11/10/2014 | Complete (Food) | 92 |
- Critical: Food additives: approved and properly used
- Critical: Food additives: approved and properly used
- Critical: Food additives: approved and properly used
- Critical: Food additives: approved and properly used
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
05/15/2014 | Complete (Food) | 98 |
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Water and ice from approved source
- Contamination prevented during food prep, strg, and dsply
- Utensils, equip and linens
- Critical: No discharge from eyes, nose, and mouth
|
11/12/2013 | Complete (Food) | 95 |
- Critical: Consumer advisory provided for raw and undercooked food
- Proper cooling methds used
- Contamination prevented during food prep, strg, and dsply
- Utensils, equip and linens
- Critical: Handwashing sinks proplery supplied and accessible
|
06/05/2013 | Follow-up (Food) | 91 |
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