No violation noted during this evaluation. | 09/15/2015 | Follow-up (Food) | 100 |
- Critical: Proper cold holding temperatures
|
09/15/2015 | Complete (Food) | 95 |
No violation noted during this evaluation. | 05/20/2015 | Complete (Food) | 100 |
- Critical: Proper date marking and disposition
|
11/19/2014 | Complete (Food) | 99 |
- Critical: Proper disposition of unsafe food, returned food not re-served
|
05/29/2014 | Follow-up (Food) | 99 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Proper disposition of unsafe food, returned food not re-served
|
05/29/2014 | Complete (Food) | 94 |
- Plant food properly cooked for hot holding
|
11/05/2013 | Complete (Food) | 98 |
- Plant food properly cooked for hot holding
|
11/05/2013 | Complete (Food) | 98 |
No violation noted during this evaluation. | 06/04/2013 | Follow-up (Food) | 100 |
- Critical: Proper cold holding temperatures
|
06/04/2013 | Complete (Food) | 96 |
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