- Single-use/single-service articles
- Warewashing facilites, installed, maintaned, used, test strips
|
01/26/2016 | Complete (Food) | 98 |
- Single-use/single-service articles
- Warewashing facilites, installed, maintaned, used, test strips
|
07/13/2015 | Complete (Food) | 97 |
- Critical: Proper cooking time and temperatures (repeated violation)
- Critical: Food additives: approved and properly used
- Plant food properly cooked for hot holding
|
02/20/2015 | Complete (Food) | 95 |
- Critical: Proper cooking time and temperatures (repeated violation)
- Critical: Time as a public health control:procedures and records (repeated violation)
|
10/28/2014 | Complete (Food) | 96 |
- Critical: Proper cooking time and temperatures
- Critical: Proper reheating procedures for hot holding (repeated violation)
- Critical: Time as a public health control:procedures and records
|
04/09/2014 | Complete (Food) | 95 |
- Critical: Person in charge present, demonstrates knoweldge, and perfomrs duties
- Critical: Proper reheating procedures for hot holding (repeated violation)
- Critical: Food additives: approved and properly used (repeated violation)
|
10/09/2013 | Complete (Food) | 93 |
- Critical: Proper reheating procedures for hot holding (repeated violation)
- Critical: Food additives: approved and properly used (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible
|
10/09/2013 | Follow-up (Food) | |
- Critical: Proper reheating procedures for hot holding
- Critical: Food additives: approved and properly used
- Utensils, equip and linens
|
04/26/2013 | Complete (Food) | 97 |
Restaurant representatives - add corrected or new information about Bethel Inn & Suites Continental Breakfast, 528 W. Stratton Ave., MONTEREY, TN 38574 »