- Thermometers provided and accurate
- Contamination prevented during food prep, strg, and dsply
|
08/11/2015 | Complete (Food) | 98 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Thermometers provided and accurate
- Insects, animals, and rodents not present
|
02/25/2015 | Complete (Food) | 97 |
- Critical: Time as a public health control:procedures and records (repeated violation)
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Thermometers provided and accurate
- Critical: No discharge from eyes, nose, and mouth
|
09/25/2014 | Complete (Food) | 95 |
- Critical: Food separated and protected
- Critical: Time as a public health control:procedures and records
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
|
04/08/2014 | Complete (Food) | 96 |
- Critical: Consumer advisory provided for raw and undercooked food (repeated violation)
- Thermometers provided and accurate
- Personal cleanliness
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible
|
10/31/2013 | Complete (Food) | 94 |
- Critical: Food separated and protected
- Critical: Time as a public health control:procedures and records
- Critical: Consumer advisory provided for raw and undercooked food
- Approved thawing methods used
- Personal cleanliness
- Critical: No discharge from eyes, nose, and mouth
|
05/14/2013 | Complete (Food) | 92 |
No violation noted during this evaluation. | 03/11/2013 | Complete (Food) | 96 |
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