- Thermometers provided and accurate
- In-use utensils
- Warewashing facilites, installed, maintaned, used, test strips
|
08/05/2015 | Follow-up (Food) | 97 |
- Critical: Toxic substances properly identified, stored, used
- Thermometers provided and accurate
- In-use utensils
- Warewashing facilites, installed, maintaned, used, test strips
|
08/05/2015 | Complete (Food) | 92 |
- Pasteurized foods used (repeated violation)
|
07/30/2014 | Follow-up (Food) | 99 |
- Pasteurized foods used (repeated violation)
- Critical: Proper use of restriction and exclusion (repeated violation)
|
07/30/2014 | Complete (Food) | 94 |
No violation noted during this evaluation. | 02/27/2014 | Follow-up (Food) | 100 |
- Critical: Proper use of restriction and exclusion
|
02/27/2014 | Complete (Food) | 95 |
No violation noted during this evaluation. | 10/02/2013 | Complete (Food) | 100 |
No violation noted during this evaluation. | 03/05/2013 | Complete (Food) | 100 |
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