Warwick Shs, 301 W Orange St, Lititz, PA - Restaurant inspection findings and violations
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Inspection findings Inspection Date Type Hot Holding Potentially Hazardous Foods (46.385(a)(1))
--Chicken patty in serving area held at 130F rather than 135F as required.
Equipment in Good Repair & Proper Adjustment (46.671)
--Wash gauge only goes up to 140F and not 160F as indicated on data plate.
09/15/2014 Regular
No violation noted during this evaluation. 02/07/2014 Regular
No violation noted during this evaluation. 09/12/2013 Regular
No violation noted during this evaluation. 01/09/2013 Regular
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