Equipment in Good Repair & Proper Adjustment (46.671)
--Observed an accumulation of ice on the non-food contact surfaces along interior rim of the Delfield baine marie.
Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Observed an accumulation of old dried food residue above the nozzles of the creamer/hot cocoa machine.
3 Pa.C.S.A Secs. 6501-6510 (FEC)
--Food facility operator failed to post an original, valid Food Employee Certification in a location conspicuous to the consumer.
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