Accuracy of Temperature Measuring Devices for Ambient Air and Water (46.562)
--Ambient air and water temperature measuring device for ensuring proper food storage in refrigerator equipment in back tent area area, is not operating properly. Measured ambient air temperature was at or above 46 degrees F at time of inspection. Thermometer was reading well below 41 degrees F. PIC stated that new thermometer would be purchased.
Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
--Hot Dogs were held at 46°F, in the refrigerator located in back tent area area, rather than 41°F or below as required. As per PIC, hot dogs have been in unit since the end of day yesterday. PIC disposed of hot dogs when asked. Also, dial was adjusted to a colder setting during inspection. SEE BELOW
Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
--Paper towel dispenser for handwashing not properly installed by food prep sink.
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