Design & Functionality of Temperature Measuring Devices (46.590)
--Temperature measuring device for ensuring proper temperature of equipment is not available or readily accessible in reach in coolers in the food prep area.
Labeling (46.422)
--Eggs are not properly labeled as being unclassified
Light Bulb Protective Shielding (46.922(a))
--Lights are not shielded or shatter proof over the food prep area
3 C.S, 6501-6510 (FEC)
--The current serve safe certificate has expired on 2/14.You will have 90 days to have on employee on staff food safety certified
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