- Cleaning Frequency, Cleaning Agents & Clean Solutions for Mechanical or Manual Warewashing Equipment (46.674(a)-(c))
--Three compartment sink warewashing equipment observed with a white hard build up.
- Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--Observed slicer equipment, in kitchen area, with an accumulation of food residue, debris on non-food contact surfaces.
- Quality of Water (46.804)
--Food facility is using an approved non-public water system, but does not have current laboratory testing results for water potability. Fax 570 836 6266 or mail a current report to the PDA Region 3 Office.
- Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
--Pail of stagnate water and liquid waste observed on basement floor beneath the dripping ice bin in place to prevent back siphonage.
- Controlling Pests, Removing Dead or Trapped Birds, Insects, Rodents and Pests (46.981(k)(l))
--Food facility inspection indicates evidence of sewage / fruit fly insect activity in basement areas. Facility has a pest control program in place.
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11/08/2013 | Regular |
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