- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Cold holding temps; received at proper temp
- Food & non-food contact surfaces cleanable, design
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8/12/2015 |
- Eating,drink,tobacco use; No discharge from eyes,nose
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9/30/2014 |
- Critical: No Bare Hand Contact with Readt-to-Eat foods Or alternate methods; Glove limitations
- Critical: Food in good condition, safe, unadulturated, segregated
- Pasteurized food used; Prohibited food not offerred Pastuerized eggs used when required
- Toxic substances properly identified, stored, used
- Plumbing sewage system: design, approved, installed Cross-connection prohibited air gaps, disposal
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
- Single-use, single-service articles: properly stored, used
- Service Sinks;Maintenance & cleaning tools
- Other
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10/30/2013 |
No violation noted during this evaluation. | 9/10/2013 |
- Hand wash sinks:designed, clean,used; Proper signage
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6/17/2013 |
- Disposition of returns, previously served, Reconditioned, unsafe food
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3/25/2013 |
No violation noted during this evaluation. | 12/18/2012 |
- Critical: No Bare Hand Contact with Readt-to-Eat foods Or alternate methods; Glove limitations
|
8/2/2012 |
No violation noted during this evaluation. | 4/16/2012 |
- Approved thaw methods; Active coll containers stored
- Food properly labeled, original container, honestly presented
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
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2/15/2012 |
No violation noted during this evaluation. | 12/15/2011 |
- Handling of food or ice minimized, proper use of utensils
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
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9/21/2011 |
No violation noted during this evaluation. | 6/28/2011 |
No violation noted during this evaluation. | 2/15/2011 |
No violation noted during this evaluation. | 12/13/2010 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
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9/14/2010 |
No violation noted during this evaluation. | 5/4/2010 |
No violation noted during this evaluation. | 3/9/2010 |
No violation noted during this evaluation. | 12/15/2009 |
- Handling of food or ice minimized, proper use of utensils
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9/29/2009 |
Restaurant representatives - add corrected or new information about Panhandle Nutrition Service - Guymon, 515 Ne 15th St., Guymon, OK 73942 »