- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Warewashing: Sanitize at ppm/temp
- Non-food contact surfaces clean; Cleaning frequency
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
|
1/28/2016 |
- Food contact surfaces of equipment & utensils clean
- Non-food contact surfaces clean; Cleaning frequency
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
|
8/12/2015 |
No violation noted during this evaluation. | 3/23/2015 |
No violation noted during this evaluation. | 12/9/2014 |
- Non-food contact surfaces clean; Cleaning frequency
|
11/19/2013 |
- Food equipment: improper use, operation (Materials, design)
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Food & non-food contact surfaces cleanable, design
- Hand wash sinks:designed, clean,used; Proper signage
|
1/29/2013 |
- Food contact surfaces of equipment & utensils clean
|
10/11/2012 |
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
9/18/2012 |
- Critical: Cold Hold (41/45 F)
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
|
7/27/2011 |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
- Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature
|
2/28/2011 |
- Critical: Proper Handwashing / Proper Handling of Ready-To-Eat
|
12/13/2010 |
- Critical: Proper Handwashing / Proper Handling of Ready-To-Eat
- Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature
- Non-food-contact surfaces of equipment and utensils clean.
|
8/25/2010 |
No violation noted during this evaluation. | 4/12/2010 |
No violation noted during this evaluation. | 1/19/2010 |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
|
11/30/2009 |
No violation noted during this evaluation. | 8/26/2009 |
No violation noted during this evaluation. | 8/24/2009 |
- Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
|
8/10/2009 |
No violation noted during this evaluation. | 6/8/2009 |
Restaurant representatives - add corrected or new information about Mcdonalds Of Sulphur, 2539 W Broadway, Sulphur, OK 73086 »