- Food contact surfaces of equipment & utensils clean
- Non-food contact surfaces clean; Cleaning frequency
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
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10/26/2015 |
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
|
5/5/2015 |
- Personnel: clean, jewelry, hair restraints, FH Permits
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
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10/14/2014 |
- Plumbing sewage system: design, approved, installed Cross-connection prohibited air gaps, disposal
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
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5/20/2014 |
- Critical: Food in good condition, safe, unadulturated, segregated
- Hot holding temps; received at proper temp
- Adequate facilities/equip. to maintain food temps
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
- Food & non-food contact surfaces cleanable, design
- Non-food contact surfaces clean; Cleaning frequency
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
11/12/2013 |
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
|
6/12/2013 |
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
|
9/24/2012 |
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Wiping cloths: properly used & stored; Sponges prohibited
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4/13/2012 |
- Approved Water Supply/Sewage Disposal Systems/Cross-Connections
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5/17/2011 |
- Non-food-contact surfaces of equipment and utensils clean.
|
3/8/2011 |
- Floors, walls, ceilings in good repair, clean, constructed properly.
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3/3/2010 |
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
- Non-food-contact surfaces of equipment and utensils clean.
|
12/3/2009 |
- Non-food-contact surfaces of equipment and utensils clean.
|
6/2/2009 |
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
12/4/2008 |
- Non-food-contact surfaces of equipment and utensils clean.
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
4/29/2008 |
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
12/21/2007 |
- Non-food-contact surfaces of equipment and utensils clean.
- Floors, walls, ceilings in good repair, clean, constructed properly.
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6/14/2007 |
- Critical: Hot Hold (140 F)/Time Control
- Floors, walls, ceilings in good repair, clean, constructed properly.
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10/30/2006 |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
- In-use food or ice dispensing utensils properly stored and used
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Non-food-contact surfaces of equipment and utensils clean.
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Lighting provided as required, fixtures shielded properly.
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6/6/2006 |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Proper storage and handling of clean sanitized equipment and utensils
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
8/3/2005 |
- Non-food-contact surfaces of equipment and utensils clean.
- Floors, walls, ceilings in good repair, clean, constructed properly.
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1/31/2005 |
Restaurant representatives - add corrected or new information about Mcdonalds Of Seminole, 1423 N. Milt Phillips, Seminole, OK 74868 »