- Food contact surfaces of equipment & utensils clean
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
|
10/15/2015 |
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
- Food contact surfaces of equipment & utensils clean
|
5/13/2015 |
- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
|
1/2/2014 |
- Personnel: clean, jewelry, hair restraints, FH Permits
|
11/7/2013 |
No violation noted during this evaluation. | 4/22/2013 |
No violation noted during this evaluation. | 9/25/2012 |
No violation noted during this evaluation. | 7/10/2012 |
- Single-service articles properly stored and dispensed
|
10/18/2011 |
- Thermometers provided and conspicuous
|
1/18/2011 |
No violation noted during this evaluation. | 8/12/2010 |
No violation noted during this evaluation. | 6/22/2010 |
- In-use food or ice dispensing utensils properly stored and used
|
11/19/2009 |
- In-use food or ice dispensing utensils properly stored and used
|
5/5/2009 |
- In-use food or ice dispensing utensils properly stored and used
|
12/31/2008 |
Restaurant representatives - add corrected or new information about Mcdonald's #7848, 1801 N. Broadway, Poteau, OK 74953 »