- Food contact surfaces of equipment & utensils clean
- Themometers provided, accurate, conspicuous
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
|
1/11/2016 |
- Warewashing: Sanitize at ppm/temp
- Food contact surfaces of equipment & utensils clean
|
10/26/2015 |
No violation noted during this evaluation. | 9/25/2015 |
No violation noted during this evaluation. | 8/18/2015 |
- Personnel: clean, jewelry, hair restraints, FH Permits
- Plumbing sys: maintained, backflow device instal
|
8/5/2015 |
- Critical: Hands clean, washed, maintained; Hand antiseptics
- Food contact surfaces of equipment & utensils clean
|
4/21/2015 |
No violation noted during this evaluation. | 2/19/2015 |
- Toxic substances properly identified, stored, used
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Warewashing: Sanitize at ppm/temp
- Plumbing sys: maintained, backflow device instal
|
1/28/2015 |
No violation noted during this evaluation. | 12/31/2014 |
- Themometers provided, accurate, conspicuous
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
- Service Sinks;Maintenance & cleaning tools
|
10/6/2014 |
- Warewashing: Sanitize at ppm/temp
- Food contact surfaces of equipment & utensils clean
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
- Wiping cloths: properly used & stored; Sponges prohibited
|
7/24/2014 |
- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Toxic substances properly identified, stored, used
- Food contact surfaces of equipment & utensils clean
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
|
4/24/2014 |
No violation noted during this evaluation. | 5/15/2013 |
- Date marking and disposition
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
|
1/31/2013 |
No violation noted during this evaluation. | 10/9/2012 |
- Plumbing sewage system: design, approved, installed Cross-connection prohibited air gaps, disposal
- Food & non-food contact surfaces cleanable, design
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
7/26/2012 |
- Date marking and disposition
- Plumbing sys: maintained, backflow device instal
|
4/4/2012 |
- Eating,drink,tobacco use; No discharge from eyes,nose
- Food & non-food contact surfaces cleanable, design
|
1/25/2012 |
- Non-food-contact surfaces of equipment and utensils clean.
|
10/31/2011 |
- Non-food-contact surfaces of equipment and utensils clean.
|
8/15/2011 |
No violation noted during this evaluation. | 5/23/2011 |
No violation noted during this evaluation. | 2/2/2011 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
|
10/27/2010 |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
|
8/23/2010 |
No violation noted during this evaluation. | 5/11/2010 |
- Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature
- Posting of Consumer Advisories (Raw Shellfish, Raw / Undercooked Animal Foods Warning)
- Handling of food or ice minimized, proper use of utensils
- Plumbing properly installed and maintained, inspected where required.
|
2/17/2010 |
- Posting of Consumer Advisories (Raw Shellfish, Raw / Undercooked Animal Foods Warning)
- No re-use of single service articles, except non-potentially hazardous packaged item.
|
10/15/2009 |
Restaurant representatives - add corrected or new information about Leflore County Detention Center, 100 S. Broadway, Poteau, OK 74953 »