- Food contact surfaces of equipment & utensils clean
|
12/22/2015 |
- Food contact surfaces of equipment & utensils clean
|
3/10/2015 |
- Food contact surfaces of equipment & utensils clean
|
10/6/2014 |
No violation noted during this evaluation. | 5/20/2014 |
- Food contact surfaces of equipment & utensils clean
- Non-food contact surfaces clean; Cleaning frequency
- Toliet facilities: accessible, properly constructed, cleaned Self closures
|
11/13/2013 |
- Food contact surfaces of equipment & utensils clean
|
5/1/2013 |
- Non-food contact surfaces clean; Cleaning frequency
- Other
|
11/28/2012 |
- Food contact surfaces of equipment & utensils clean
- Toliet facilities: accessible, properly constructed, cleaned Self closures
- Service Sinks;Maintenance & cleaning tools
|
6/25/2012 |
No violation noted during this evaluation. | 10/19/2011 |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
- Non-food-contact surfaces of equipment and utensils clean.
|
1/4/2011 |
- Non-food-contact surfaces of equipment and utensils clean.
|
6/21/2010 |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
|
11/9/2009 |
No violation noted during this evaluation. | 6/4/2009 |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
|
11/7/2008 |
No violation noted during this evaluation. | 2/8/2008 |
- Thermometers provided and conspicuous
|
8/13/2007 |
- Critical: Hot Hold (140 F)/Time Control
- Non-food-contact surfaces of equipment and utensils clean.
- Toilet rooms enclosed, self-closing doors; fixtures in good repair, clean; proper waste receptacles,
|
2/5/2007 |
No violation noted during this evaluation. | 8/3/2006 |
- Critical: Hot Hold (140 F)/Time Control
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
- Toilet rooms enclosed, self-closing doors; fixtures in good repair, clean; proper waste receptacles,
|
5/2/2006 |
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Lighting provided as required, fixtures shielded properly.
|
12/10/2005 |
- Food Protected during Storage, Display, Transportation, Service
- Toxic Items Properly Used/Stored/Labeled
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
- Single-service articles properly stored and dispensed
- Lighting provided as required, fixtures shielded properly.
|
12/1/2004 |
Restaurant representatives - add corrected or new information about Ez Go Foods #52, Mile Post 207 W. Turner Turnpike, Kellyville, OK 74039 »