Domino Express #20, 416 East Veterans Memorial Hwy, Blanchard, OK 73010 - inspection findings and violations

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Business Info

Restaurant name: DOMINO EXPRESS #20
Address: 416 East Veterans Memorial Hwy, Blanchard, OK 73010
County: Mcclain
Total inspections: 16
Last inspection: 11/20/2015
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Inspection findings

Inspection date
No violation noted during this evaluation. 11/20/2015
  • Hot holding temps; received at proper temp
  • Adequate facilities/equip. to maintain food temps
  • Toxic substances properly identified, stored, used
  • Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
  • Eating,drink,tobacco use; No discharge from eyes,nose
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
 11/9/2015
No violation noted during this evaluation. 2/20/2015
  • Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
  • Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
  • Cold holding temps; received at proper temp
  • Adequate facilities/equip. to maintain food temps
  • Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
  • Single-use, single-service articles: properly stored, used
  • Non-food contact surfaces clean; Cleaning frequency
 2/10/2015
No violation noted during this evaluation. 8/1/2014
  • Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
  • Cold holding temps; received at proper temp
  • Probe themometers provided & accurate
  • Food contact surfaces of equipment & utensils clean
  • Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
  • Single-use, single-service articles: properly stored, used
  • Non-food contact surfaces clean; Cleaning frequency
  • Hand wash sinks:designed, clean,used; Proper signage
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
  • Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
 7/25/2014
No violation noted during this evaluation. 7/11/2014
No violation noted during this evaluation. 2/13/2014
No violation noted during this evaluation. 1/27/2014
No violation noted during this evaluation. 1/14/2014
No violation noted during this evaluation. 1/13/2014
  • Critical: PIC Present, demonstration of knowledge, performs duties
  • Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
  • Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
  • Hot holding temps; received at proper temp
  • Date marking and disposition
  • Food contact surfaces of equipment & utensils clean
  • Approved thaw methods; Active coll containers stored
  • Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
  • Eating,drink,tobacco use; No discharge from eyes,nose
  • In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
  • Non-food contact surfaces clean; Cleaning frequency
  • Break/locker areas: used, provided, maintained; Living areas seperated; Laundry facilities
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
 1/9/2014
  • Non-food contact surfaces clean; Cleaning frequency
  • Floors,walls ceilings (premises):clean, free of litter; Removal of pests
 1/31/2013
  • Food contact surfaces of equipment & utensils clean
  • Personnel: clean, jewelry, hair restraints, FH Permits
  • In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
  • Break/locker areas: used, provided, maintained; Living areas seperated; Laundry facilities
  • Service Sinks;Maintenance & cleaning tools
 10/19/2012
No violation noted during this evaluation. 3/27/2012
No violation noted during this evaluation. 12/22/2011

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