- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
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10/13/2015 |
- Wiping cloths: properly used & stored; Sponges prohibited
|
8/10/2015 |
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
|
3/3/2015 |
- Wiping cloths: properly used & stored; Sponges prohibited
|
9/25/2014 |
- Food equipment: improper use, operation (Materials, design)
- Wiping cloths: properly used & stored; Sponges prohibited
|
5/7/2014 |
- Single-use, single-service articles: properly stored, used
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10/30/2013 |
- Personnel: clean, jewelry, hair restraints, FH Permits
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8/16/2013 |
- Insects, rodents, & other pests controlled
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
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1/9/2013 |
- Food equipment: improper use, operation (Materials, design)
- Personnel: clean, jewelry, hair restraints, FH Permits
|
10/22/2012 |
- Wiping cloths: properly used & stored; Sponges prohibited
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
|
8/21/2012 |
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
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5/10/2012 |
No violation noted during this evaluation. | 2/23/2012 |
- Food & non-food contact surfaces cleanable, design
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11/8/2011 |
No violation noted during this evaluation. | 5/12/2011 |
No violation noted during this evaluation. | 8/14/2010 |
No violation noted during this evaluation. | 8/13/2010 |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
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5/5/2010 |
- Non-food-contact surfaces of equipment and utensils clean.
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11/9/2009 |
- Authorized persons only in food preparation and storage areas.
|
9/16/2009 |
Restaurant representatives - add corrected or new information about Brushy Elementary School, Rt 3 Box 231-8, Sallisaw, OK 74955 »