- Critical: Valid license to operate; non-transferable
- Wiping cloths: properly used & stored; Sponges prohibited
|
12/1/2015 |
- Food contact surfaces of equipment & utensils clean
- Non-food contact surfaces clean; Cleaning frequency
|
6/10/2015 |
- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Cooking time & temperatures; Plant food cooking
- Wiping cloths: properly used & stored; Sponges prohibited
- Non-food contact surfaces clean; Cleaning frequency
- Hand wash sinks:designed, clean,used; Proper signage
|
8/21/2014 |
- Critical: Special processes (Variance, ROP, shellfish tanks, HACCP
- Critical: Special processes (Variance, ROP, shellfish tanks, HACCP
- Reheating procedures for hot holding
- Reheating procedures for hot holding
- Plumbing sewage system: design, approved, installed Cross-connection prohibited air gaps, disposal
- Plumbing sewage system: design, approved, installed Cross-connection prohibited air gaps, disposal
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
- Single-use, single-service articles: properly stored, used
- Single-use, single-service articles: properly stored, used
- Toliet facilities: accessible, properly constructed, cleaned Self closures
- Toliet facilities: accessible, properly constructed, cleaned Self closures
- Hand wash sinks:designed, clean,used; Proper signage
- Hand wash sinks:designed, clean,used; Proper signage
- Service Sinks;Maintenance & cleaning tools
|
2/7/2014 |
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
11/22/2013 |
- Themometers provided, accurate, conspicuous
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
|
5/14/2013 |
- Food contact surfaces of equipment & utensils clean
- Non-food contact surfaces clean; Cleaning frequency
|
9/17/2012 |
- Non-food contact surfaces clean; Cleaning frequency
|
5/23/2012 |
No violation noted during this evaluation. | 11/28/2011 |
- Non-food-contact surfaces of equipment and utensils clean.
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
9/21/2011 |
No violation noted during this evaluation. | 6/8/2011 |
No violation noted during this evaluation. | 12/1/2010 |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
|
8/30/2010 |
No violation noted during this evaluation. | 5/10/2010 |
Restaurant representatives - add corrected or new information about Bosco Joe's Bbq & More, 129 N Milt Phillips, Seminole, OK 74868 »