- Food & non-food contact surfaces cleanable, design
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9/1/2015 |
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
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9/29/2014 |
No violation noted during this evaluation. | 9/30/2013 |
No violation noted during this evaluation. | 3/29/2013 |
No violation noted during this evaluation. | 3/19/2012 |
No violation noted during this evaluation. | 6/17/2011 |
- Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
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8/19/2010 |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
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12/15/2009 |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
- Handling of food or ice minimized, proper use of utensils
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3/2/2009 |
- Food Protected during Storage, Display, Transportation, Service
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
|
1/10/2008 |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
- Non-food-contact surfaces of equipment and utensils clean.
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1/5/2007 |
No violation noted during this evaluation. | 1/25/2006 |
No violation noted during this evaluation. | 12/15/2004 |
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