Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
- | Mar 8, 2011 | 85 |
|
- | Mar 21, 2012 | 80 |
|
- | Apr 2, 2012 | 95 |
19: 3-501.16.(A): C: Hot foods not maintained at proper temperature.
INSPECTOR NOTES: Meatballs - 127F Hot Holding. must be 140F or higher.
23: 3-603.11.(A): C: There is no consumer advisory.
INSPECTOR NOTES: No consumer advisory on menu.
26: 7-201.11: C: Improper storage of poisonous or toxic materials.
INSPECTOR NOTES: Windex stored over food.
41: 3-304.12: N: Improper between-use storage of utensils..
INSPECTOR NOTES: Ice Scoop handle in contact with drink ice.
43: 4-904.11.(A).(C): N: Single service/use items are improperly handled/stored/displayed/dispensed.
INSPECTOR NOTES: Single service eating utensils imprperly dispenced.
52: 5-501.110: N: Refuse, Recyclables, and Returnables accessible to insects / rodents.
INSPECTOR NOTES: Dupster cover left opened.
1: 2-102.11: C: The person in charge could not demonstrate required knowledge.
INSPECTOR NOTES: The owner had difficulty answering questions regarding time and temperature.
1: 2-102.12: N: No Certified Food Protection Manager.
INSPECTOR NOTES: Required as of January 18, 2012. Please enroll in course by April 2, 2012.
4: 2-401.11: C: Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS,
and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result.
INSPECTOR NOTES: Open beverages in the food prep area. COS
14: 4-602.11.(E): C: Non-potentially hazardous food contact surfaces are not cleaned with proper frequency.
INSPECTOR NOTES: Mold found inside of the circulation system of the ice machine. COS Ice discarded and machine scheduled to be cleaned
tomorrow.
20: 3-501.16.(B): C: Cold Food not maintained at proper temperature.
INSPECTOR NOTES: See temperature observations for details.COS Discarded.
23: 3-603.11.(A): C: There is no consumer advisory.
INSPECTOR NOTES: Takeout menu. Repeat violation.
31: 3-501.15: N: Cooked foods improperly cooled.
INSPECTOR NOTES: Hot foods placed in deep plastic containers. COS Foods placed on sheet pans on speed rack in walk-in.
34: 4-302.12: N: Inadequate number of temperature measuring devices provided.
INSPECTOR NOTES: Food theremometer.
38: 2-402.11: N: Food Employees not wearing effective hair restraints.
INSPECTOR NOTES:
39: 3-304.14.(B).(2): N: Wiping cloths improperly stored or used.
INSPECTOR NOTES: Stored in a chlorine solution that was too strong. COS
1: 2-102.12: N: No Certified Food Protection Manager.
INSPECTOR NOTES: The owners are scheduled to take a CFPM course May 10, 2012
31: 3-501.15: N: Cooked foods improperly cooled.
INSPECTOR NOTES: Lazagna left out to cool on counter for ~ 1 1/2 hrs. Please cool rapidly in the walk-in after the lazagna reaches 140*F.
43: 4-904.11.(A).(C): N: Single service/use items are improperly handled/stored/displayed/dispensed.
INSPECTOR NOTES: Take out containers not inverted in the store room. COS
45: 4-501.11: N: Equipment in disrepair.
INSPECTOR NOTES: The legs of the table that is in fron of the pizza oven have paint peeling on them and the same tabletop is not smooth and easily
cleanable. Please cover with a hard non-porous material such as stainless steel or countertop material.
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CARROLL COUNTY AUCTION | MCKENZIE, TN |
Name |
Address |
Distance |
---|---|---|
Subway of Standish | Route 25, Standish | 0.00 miles |
Kiwanis Snack Shack | 40 Kiwanis Beach Rd, Standish | 1.35 miles |
Dunkin Donuts | 30 Ossipee Trl, Standish | 1.98 miles |
Sweet Measures of Maine | 10 Ossippee Trl West, Standish | 2.07 miles |
Sloppy J's | 10 Ossippee Trl West, Standish | 2.07 miles |
The Inlet | Route 113 Box 214, Standish | 2.14 miles |
Maine Street Grill | 7 Angelwood Rd, Standish | 2.25 miles |
Domino's Pizza | 58 Ossippee Tr, Standish | 2.35 miles |
Papa's Ice Cream | 62 Ossipee Trl, Standish | 2.36 miles |
Memory Lane Music Hall | 35 Blake Rd, Standish | 2.88 miles |
Restaurant representatives - add corrected or new information about Standish House of Pizza, Route 25, Standish, ME 04084 »