KDA_4_20211A2 - --In kitchen, plastic lids on Cambro bulk ingredient bins are cracked.
KDA_4_60213 - --There is liquid residue in bottom of Beverage-Aire milk cooler.
KDA_6_50111 - --There is a hole in the wall under the dishmachine.
KDA_Defacto - --Bucket sanitizer solutions at 50 ppm chlorine. --Dishmachine good at 171.1 F on final rinse. --Hot water- 114.6 F- handsink --Whole kernel corn- 165.6 F- hot hold --WIC- cut squash- 40.3 F, yogurt parfaits- 36.0 F- McCall RIC, chocolate milk- 37.5 F- milk Beverage-Aire, chocolate milk- 39.8 F- snack cooler
11/19/2015
5
Regular
In
Details not available.
04/16/2015
Details not available.
09/15/2014
Details not available.
03/27/2014
Details not available.
11/22/2013
Details not available.
04/22/2013
Violation descriptions:
KDA_3_10111 - FOOD shall be safe, UNADULTERATED, and honestly presented.
KDA_4_20211A2 - FCS (Imperfections) Multiuse FOOD-Contact SURFACES shall be free of breaks, open seams, cracks, chips, inclusions, pits, and similar imperfections.
KDA_4_60213 - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
KDA_6_50111 - PHYSICAL FACILITIES shall be maintained in good repair.
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