- KDA_4_60111A - --2 knives under microwave station with visible dried food debris. COS. Taken to ware washing to be cleaned.
- KDA_6_501111A - --1 live roach under shelving near bag-in-the-box system. Extermination treatments on 8/3/15, 9/10/15, and scheduled for 9/18/15.
- KDA_6_50112A - --Need to clean the following areas: under customer self service station, under/behind fryers and dish (Expo) table, shelving, under microwave, behind make table on front line, wall along handsink on front prep, next to ice cream machine.
- KDA_Defacto - --3 vat sanitizer at 200 ppm quaternary ammonia. --Corn on the cob- 167.0 F- Royalton hot hold. --Fish fillet- 170.0 F- out of fryer --Hot water at hand sink 110.2 F. --Steam unit: cheese- 159.4 F, chili- 167.4 F. --WIC- 33.8 F- cut cabbage, make table: (top) slaw- 41.0 F, (bottom) cut lettuce- 37.5 F. --Wiping cloths at 200 ppm quaternary ammonia.
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09/17/2015 | 4 | Complaint | In |
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