- KDA_2_40111 - --Open drink with no lid or straw in side fry area. COS. Discarded.
- KDA_4_20211A2 - --Large Lexan container, used for chip storage, is badly cracked. 3 make table pans cracked. COS. Removed from service.
- KDA_4_50213A - --Employee cutting tomatoes and placing the sliced tomatoes back in the same box they were shipped in. COS. Employees to use sanitized food containers for cut produce.
- KDA_4_60111A - --In back prep area, dicer stored as clean contains visible dried food debris in the tines. COS. Taken to warewashing to be cleaned.
- KDA_4_60211E4 - --There is visible mold growth on guard of back ice bin.
- KDA_6_30112 - --There are no towels at back handsink. COS. Towels provided.
- KDA_6_30114 - --There are no hand wash signs at front or back handsinks. COS. Signs provided and hung.
- KDA_Defacto - --Bucket sanitizers at 200 ppm quat. --Hot box- 140.0 F- carnitas, rice- 145.4 F- hot hold, burger- 170.1 F- hot/cold hold --WIC- 38.3 F- diced tomatoes, Bev-aire cooler- 38.2 F- milk, back-up cold station- 37.3 F- salad mix, grill drawers: raw steak- 37.6 F, raw chicken- 34.8 F, cold hold station- 36.2 F- cheese
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01/04/2016 | 8 | Regular | In |
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