KDA_3_20215 - --2 packages of oatmeal have top seal broken exposing food inside Corrected on Site (COS) Removed from retail sales to salvage food
KDA_Defacto - --All chemicals stored appropriately --No moldy produce for sale --No raw food stored above ready to eat foods
09/21/2015
2
Follow-up
In
KDA_3_10111 - --2 bags of kiwis are moldy in produce section Corrected on Site (COS) Removed from sale
KDA_3_20215 - --One 29 ounce can of Happy Harvest yams has the top rim of the can severely creased On 5 ounce can of Chunk light tuna in oil has both the top and bottom rims damaged and has a springy top COS Removed both cans for sale fro return
KDA_3_30211A1b - --One package of raw beef brisket stored above a case of ready to eat deli meat inside the Crown-Tonka Walk in Cooler COS Moved raw beef below deli meat
KDA_7_30111B - --Liquid refills of "Frebreeze" stored above Cheddar popcorn in clearance area bins COS Moved frebreeze to non food area
KDA_Defacto - --Deli meat 36 / Raw beef brisket 35 / Crown-Tonka Walk in Cooler (WIC) 34 MIlk 37 / Whipping cream 40 / Cottage Cheese 40 / Ham 38 / Cut bagged lettuce 41 / Retail door of Large WIC 38 Cube steak 38 / Raw chicken 37 / Raw pork lion 38 / Deli meat 36 / Queso Fresco 38 / west wall meat case 35-37 Ham 36 / Special buy case 37 Raw sausage 38 / Brauts 40 / South wall meat case 37 Raw chicken 37 / Milk 39 / Large WIC 37 --Frozen foods frozen
09/08/2015
5
Regular
Out
Details not available.
01/10/2014
Details not available.
01/07/2014
Violation descriptions:
KDA_3_10111 - FOOD shall be safe, UNADULTERATED, and honestly presented.
KDA_3_20215 - FOOD packages shall be in good condition and protect the integrity of the contents so that the FOOD is not exposed to ADULTERATION or potential contaminants.
KDA_7_30111B - Retail Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored and displayed for retail sale so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and single-use ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.
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