Simerlys, 280 S Idaho St, Wendell, ID 83355 - Bakery Dept inspection findings and violations

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Business Info

Name: SIMERLYS
Address: 280 S Idaho St, Wendell, ID 83355
Phone: (208) 536-6651
Restaurant type: Bakery Dept
Total inspections: 17
Last inspection: 10/29/2015
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Inspection findings

Inspection date

Type
No violation noted during this evaluation. 10/29/2015Routine
No violation noted during this evaluation. 10/29/2015Routine
No violation noted during this evaluation. 10/29/2015Routine
No violation noted during this evaluation. 10/29/2015Routine
No violation noted during this evaluation. 05/11/2015VCR
No violation noted during this evaluation. 05/04/2015Routine
  • Sanitizing Solutions, Testing Devices - A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided.
  • Critical: PHF, Cold Holding - Potentially hazardous cold food shall be maintained at temperatures in accordance with the Food Code. (corrected on site)
 05/04/2015Routine
No violation noted during this evaluation. 05/04/2015Routine
No violation noted during this evaluation. 05/04/2015Routine
No violation noted during this evaluation. 03/29/2013Routine
No violation noted during this evaluation. 03/29/2013Routine
  • Critical: RTE PHF, Date Marking - Refrigerated, ready-to-eat, potentially hazardous food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code. (corrected on site)
  • Floors, Walls, and Ceilings - Except as specified under 6-201.14, the floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable, except that antislip floor coverings or applications may be used for safety reasons. (corrected on site)
 03/29/2013Routine
No violation noted during this evaluation. 03/29/2013Routine
No violation noted during this evaluation. 03/24/2011Routine
No violation noted during this evaluation. 03/24/2011Routine
  • Food Storage - Food stored 6' off the floor in clean, dry location & not stored in prohibited areas. (corrected on site)
  • Outside Receptacles - (A) Receptacles and waste handling units for refuse, recyclables, and returnables used with materials containing food residue and used outside the food establishment shall be designed and constructed to have tight-fitting lids, doors, or covers. (B) Receptacles and waste handling units for refuse and recyclables such as an on-site compactor shall be installed so that accumulation of debris and insect and rodent attraction and harborage are minimized and effective cleaning is facilitated around and, if the unit is not installed flush with the base pad, under the unit. (corrected on site)
 03/24/2011Routine
  • The physical facilities shall be cleaned as often as necessary to keep them clean; Cleaning shall be done during periods when the least amount of food is exposed such as after closing. This requirement does not apply to cleaning that is necessary due to a spill or other accident. (corrected on site)
 03/24/2011Routine

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