Oasis Stop N Go #8, 515 Washington St N, Twin Falls, ID 83301 - Supermarket / Convenience inspection findings and violations

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Business Info

Name: OASIS STOP N GO #8
Address: 515 Washington St N, Twin Falls, ID 83301
Phone: (208) 734-5758
Restaurant type: Supermarket / Convenience
Total inspections: 8
Last inspection: 04/02/2015
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Inspection findings

Inspection date

Type
No violation noted during this evaluation. 04/02/2015Routine
No violation noted during this evaluation. 09/26/2014Routine
No violation noted during this evaluation. 05/13/2013VCR
  • Outside Receptacles - (A) Receptacles and waste handling units for refuse, recyclables, and returnables used with materials containing food residue and used outside the food establishment shall be designed and constructed to have tight-fitting lids, doors, or covers. (B) Receptacles and waste handling units for refuse and recyclables such as an on-site compactor shall be installed so that accumulation of debris and insect and rodent attraction and harborage are minimized and effective cleaning is facilitated around and, if the unit is not installed flush with the base pad, under the unit.
 03/18/2013Routine
No violation noted during this evaluation. 11/26/2012VCR
  • Sanitizing Solutions, Testing Devices - A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided.
  • Critical: RTE PHF, Disposition - Ready-to-Eat, Potentially Hazardous Food shall be discarded in accordance with the Food Code. (corrected on site)
 10/30/2012Routine
No violation noted during this evaluation. 12/01/2011VCR
  • Critical: Backflow Prevention, Air Gap - An air gap between the water supply inlet and the flood level rim of the plumbing fixture, equipment, or nonfood equipment shall be at least twice the diameter of the water supply inlet and may not be less than 25 mm (1 inch).
  • Critical: RTE PHF, Date Marking - Refrigerated, ready-to-eat, potentially hazardous food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code.
  • Sanitizing Solutions, Testing Devices - A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided.
  • Floors, Walls, and Ceilings - Except as specified under 6-201.14, the floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable, except that antislip floor coverings or applications may be used for safety reasons.
 10/27/2011Routine

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