PHF/TCS food that is cooked and cooled on premises is reheated within 2 hours to 165°F or above for 15 seconds for hot holding Observation:Vegetable soup heated to 120F for hot holding. Corrected at time of inspection.
Tableware that is not pre-wrapped is presented so that only handles are touched Observation:Plastic forks stored with the prongs upright instead of inverted.
Restaurant representatives - add corrected or new information about Trumpet Blossom Cafe, 310 E Prentis St, Iowa City, IA 52240 »