Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours All cooked and opened from original packaging foods shall be dated while stored in coolers
Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods Raw shell eggs shall be stored on lowest shelf below all other foods Corrected on site
Restriction-presence and use Unapproved insecticide on premises
Handwashing signage Handwashing signs not posted at all handsinks
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